| Health Factors: | Alcohol Use |
|---|---|
| Decision Makers: | ![]() ![]() Businesses & Employers, Government - Local, Government - State |
| Evidence Rating: | |
| Population Reach: | 10-19% of WI's population |
| Impact on Disparities: |
Is this program or policy in use in your community? Tell us about it.
A variety of policies can be used to restrict the availability and use of alcohol at public venues such as concerts, street fairs, and sporting events, as well as in public spaces such as parks and beaches. Such restrictions can be implemented voluntarily by event organizers or through local legislation. Efforts range from total bans on consumption to restrictions on the times or places alcohol can be consumed.
Reduced underage drinking
Reduced excessive drinking
Decreased impaired driving
Decreased public disturbance
Restricting alcohol use and availability at public events and on public property is a suggested strategy to reduce excessive drinking and underage drinking (IOM 2004, UMN-Alcohol epidemiology, Toomey 2008, Toomey 2005). Available evidence suggests that banning or restricting alcohol sales at public events may reduce alcohol availability for youth and may also reduce alcohol-related problems such as traffic crashes, vandalism, fighting, and other public disturbances (UMN-Alcohol epidemiology, RAND-Imm 2007). However, additional evidence is needed to confirm effects (Toomey 2005, Toomey 2008).
Sports stadiums, music festivals, and public parks in urban and rural areas around the country limit the amount of alcohol that can be purchased at one time, the locations where alcohol may be sold, and the times when alcohol may be sold. Many organizations and event organizers also make an effort to ensure that staff are trained to comply with these policies (UMN-Alcohol epidemiology).
Wisconsin does not currently have state laws limiting alcohol sales or use on public property. However, community events require Temporary Class B licenses. Communities can vary the conditions of obtaining such licenses (WI DOR-Alcohol beverage and tobacco laws).
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Health Behaviors |
Clinical Care |
Social & Economic Factors |
Physical Environment |
Level of effectiveness based on a scan of academic literature and key recommendations of leading organizations.
Although many policies and programs are recommended by credible groups, we apply the rating ‘expert opinion’ only when policies are recommended but limited scientific evidence of effectiveness is available.
* The American Heritage Dictionary defines credible as 'capable of being believed; plausible.' and 'worthy of confidence; reliable.' To be considered an 'expert recommendation,' policies and programs must be recommended by one or more organizations that are recognized for their impartial expertise in the area of interest and have limited evidence available.
Portion of Wisconsin's population likely to be reached by a policy or program if implemented statewide, based on its characteristics (e.g., target population(s), geographic limitations, and potential implementers).
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<1% | ![]() |
20-49% | |
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1-9% | ![]() |
50-99% | |
![]() |
10-19% | ![]() |
100% |
Portion of Wisconsin's population likely to be reached by a policy or program if implemented statewide, based on its characteristics (e.g., target population(s), geographic limitations, and potential implementers).
![]() |
<1% | ![]() |
20-49% | |
![]() |
1-9% | ![]() |
50-99% | |
![]() |
10-19% | ![]() |
100% |
Likely impact of a given policy or program on racial/ethnic, socioeconomic, geographic or other disparities in Wisconsin based on its characteristics (e.g., target audience, mode of delivery, etc.) and best available evidence related to disparities.