| Health Factors: | Alcohol Use |
|---|---|
| Decision Makers: | ![]() Government - Local, Government - State |
| Evidence Rating: | |
| Population Reach: | 50-99% of WI's population |
| Impact on Disparities: |
Is this program or policy in use in your community? Tell us about it.
Limiting the days or times alcohol can be sold is one way to regulate access to alcohol. Such policies can apply to bars and restaurants (on-premise) or off-premise outlets such as liquor stores and convenience stores. Most policies limiting days of sale target weekend days, usually Sunday (CG-Alcohol).
Decreased impaired driving
Reduced harmful alcohol consumption
There is some evidence that limiting the days or times alcohol can be sold prevents excessive alcohol consumption and related harms; evidence is strongest for maintaining existing limits on days of sale (CG-Alcohol). Additional evidence is needed to confirm effects and identify the most effective limits.
Repealing limits on days of sale in on- and off-premise settings has been shown to increase alcohol consumption and motor vehicle related harms in the United States and abroad (CG-Alcohol). Imposing limits on days of sale in off-setting premises may also reduce alcohol-related violence and injuries (CG-Alcohol).
Increasing hours of sale by two or more hours has been shown to increase alcohol consumption and related harms (motor vehicle and other) in on-premise settings in Europe and Australia (CG-Alcohol). Effects are less certain when hours of sale are increased by less than two hours (CG-Alcohol).
Regulations regarding on and off-premise alcohol sales vary by state (NIAAA-Alcohol policy).
Off premise locations such as liquor stores may not sell intoxicating liquor and wine between 9:00 p.m. and 6:00 a.m. and may not sell beer between midnight and 6:00 a.m. On premise locations (i.e., bars and restaurants) must be closed between 2:00 a.m. and 6:00 a.m. Monday through Friday and 2:30 a.m. – 6:00 a.m. Saturday and Sunday (WDOR-Alcohol and tobacco).
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Health Behaviors |
Clinical Care |
Social & Economic Factors |
Physical Environment |
Level of effectiveness based on a scan of academic literature and key recommendations of leading organizations.
Although many policies and programs are recommended by credible groups, we apply the rating ‘expert opinion’ only when policies are recommended but limited scientific evidence of effectiveness is available.
* The American Heritage Dictionary defines credible as 'capable of being believed; plausible.' and 'worthy of confidence; reliable.' To be considered an 'expert recommendation,' policies and programs must be recommended by one or more organizations that are recognized for their impartial expertise in the area of interest and have limited evidence available.
Portion of Wisconsin's population likely to be reached by a policy or program if implemented statewide, based on its characteristics (e.g., target population(s), geographic limitations, and potential implementers).
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<1% | ![]() |
20-49% | |
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1-9% | ![]() |
50-99% | |
![]() |
10-19% | ![]() |
100% |
Portion of Wisconsin's population likely to be reached by a policy or program if implemented statewide, based on its characteristics (e.g., target population(s), geographic limitations, and potential implementers).
![]() |
<1% | ![]() |
20-49% | |
![]() |
1-9% | ![]() |
50-99% | |
![]() |
10-19% | ![]() |
100% |
Likely impact of a given policy or program on racial/ethnic, socioeconomic, geographic or other disparities in Wisconsin based on its characteristics (e.g., target audience, mode of delivery, etc.) and best available evidence related to disparities.